Turkeys still available - 15-18 lbs. $2.50/lb.

Farm Fresh Meat
(Based on Availability)

Angus Beef

Cut
Price Per lb.
Package
Ground Beef
$4.99
~ 1 lb.
Rump Roast
$4.99
~ 3-5 lbs.
Chuck Roast
$4.99
~ 3-5 lbs.
Cube Steak
$4.99
~ 1 lb.
Flat Iron Steak
$8.49
1 or 2 Steaks
Ribeye Steaks
$12.49
1 or 2 Steaks
Sirloin Steak
$9.49
1 Steak
Tenderloin
$21.49
1 or 2 Steaks
New York Strip
$15.49
1 or 2 Steaks
Brisket
$6.49
~ 3-5 lb.
SirloinTipRoast
$7.49
~3-5 lbs.
SirloinTipSteak
$8.49
1 or 2 Steaks
Flank Steak
$8.49
1 Steak
Round Steak
$6.49
1 Steak
Stew Meat
$4.99
~ 1 lb.

Pork

Cut
Price Per lb.
Package
Ground Pork*
$4.99
~ 1 lb.
Pork Sausage
$4.99
~ 1 lb.
Pork Roasts
$3.99
~ 3-5 lbs.
Pork Chops
$4.99
1-4 Chops
Pork Steaks
$3.49
1 or 2 Steaks
Spare Ribs
$3.09
Per lb.
Country Ribs
$3.49
Per lb.
Bacon
$5.99
1 lb. pkgs.

*Ground pork is made with a lower percentage of fat than sausage, with no seasonings. It is excellent for grilling, as an alternative to ground beef.


Specialty Items Available Upon Request: (i.e. Heart, Tongue, Liver, Tail)

Free Range Turkeys Available for Thanksgiving

Orders taken by phone or contact us by email.

Look for us at the Midland Farmers' Market.